Making pizza in a brick-oven at Killa Wasi Hostel

Who here has tried Argentinian pizza? We had a bunch of Argentinians at Killa Wasi Hostel who wanted to use the 50 year old brick-oven, restored from the original colonial house, to cook their country’s famous spin on this delicious dish.

Besides for making great pizza we use it as a fireplace to keep warm on those cold Andean nights.